That's what's for dinner tonight. I've got a great recipe that I got off the web for Swedish Pancakes. Then, just a little lingonberries, some butter, and some cream and it's right tasty. So, to go with it, there's the Hormel link sausage, original flavor.
I'm trying to get in some good eating and some good cooking before I go under the knife on Tuesday. I'm getting my shoulder operated on, and I'm not looking forward to it at all. But before then, I've got to make the best hot chocolate recipe I have in my collection. Come on over and try some!
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